
DINNER MENU
&
TAKE OUT
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SHARED PLATES & STARTERS
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All Dressing & Vinaigrettes Made In-House By Scratch
CRISPY CALAMARI (Dine-In Only)
Jane’s Chipotle Ketchup & Spicy Ranch 17
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FIRESTONE RED RINGS V
Spicy Ranch & Balsamic Glaze 16
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FRESH BURRATA & DRIED TOMATO & FENNEL JAM V
Pesto Oil, Balsamic Glaze, Grilled Ciabatta 15
CLASSIC FRENCH ONION SOUP 14
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WHITE CLAM CHOWDER 11
Bacon & Homemade Crackers
ROAST ARTICHOKE
Basil Crust, Lemon Garlic Aioli Dip 16
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ICEBERG WEDGE GF
Bacon, Avocado, Tomato
& Blue Cheese Dressing 13
Add Chicken 6
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JANE'S CAESAR SALAD V
Croutons, Tomato, Shaved Parmesan, Anchovies & Garlic Dressing 13
Add Chicken 6
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ORGANIC MIXED GREEN SALAD GF V
Avocado, & Red Wine Vinaigrette 9
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GRILLED ASPARAGUS, PROSCIUTTO & POACHED EGGS
Roast Red Pepper Drizzle, Ciabatta Croutons 16
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GRILLED FLAT BREAD V
Eggplant Pate & Tapenade of Mediterranean Olives 17
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MAIN
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GRILLED SALMON ON CEDAR GF
Mango Relish & Citrus Sauce
Seasonal Vegetables & Scalloped Potatoes 32​
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GRILLED NEBRASKAN FILET MIGNON GF
Jane's Classic Oyster Mushroom Herb Cream Sauce
Or
Brandy & Green Peppercorn Sauce
Seasonal Vegetables & Scalloped Potatoes 36
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FLAT IRON GRILLED BACON WRAPPED PORK LOIN CHOP
Brown Sugar & Salt Brined; Shallot & Thyme Sauce
Seasonal Vegetables & Scalloped Potato 32
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GRILLED MAPLE LEAF FARM DUCK BREAST GF
Blackberry Orange Sauce, Candied Orange Zest
Seasonal Vegetables & Potatoes 34
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NIGHTLY FISH SPECIALS MP
CHICKEN PICCATA
Lemon, Capers, Italian Parsley,
Garlic & White Wine Butter Sauce
Seasonal Vegetables & Fettuccine 26
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CHICKEN CURRY GF
Jasmine Rice, Jane's Mango Chutney 19
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SEASONAL FRESH FISH & SHELLFISH STEW GF
Tomato, Potato, Ginger, Jalapeno & Coconut Cream 28
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GRILLED LAMB CHOPS GF
Olive Tapenade filled Artichoke Heart, Grilled Lemon Balsamic & Rosemary Infused Demi Glacé
Scalloped Potato & Seasonal Vegetables 34
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GRILLED NEW YORK STEAK & FRIES GF
Grilled Emmenthaler Filled Pasilla Chile
Tomato Vinaigrette, Hotel Butter 36
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Jane is a local family-owned business. Our name is from the Huston family matriarch, whose picture is at the entrance. Her love of family, friends, and food drew us into the hospitality business. The Huston's met in cooking school. Food and romance have always been closely linked to our family business. Classically trained by European chefs and influenced by California's diverse food scene, Jane offers a combination of American Bistro with European influences. Quality, Value, and Service are at the heart of everything we do.
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BURGERS & SANDWICHES
Choice of Fresh Cut Fries or an Organic House Mixed Greens Salad
All Burgers and Sandwiches come on a Homemade Sesame Bun Unless Otherwise Noted
Mayonnaise, Sauces & Spreads Made in House, Every Day & From Scratch
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Make it Gluten-Free in a Lettuce Wrap $2
THE ROCKET BURGER
Balsamic & Cracked Pepper Mayo
Arugula, Avocado, Gouda Cheese 19
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EL MACHO BURGER
Pasilla Chile, Jack Cheese, Avocado, Tomato,
Red Onions & Spicy Chipotle Mayonnaise 19
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"THE JANE BURGER"
Gouda Cheese, Caramelized Onions & Garlic Aioli 16
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FRESH FISH SANDWICH
Avocado, Watercress, Daikon Sprouts & Dill Mayonnaise 18
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SALAD BOWLS
Salad Dressings & Vinaigrettes Made In-House & From Scratch
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KALE & SPINACH SALAD GF V
Almonds, Red Onions, Feta & Lemon Vinaigrette 20
Grilled Chicken 22 or Grilled Salmon 25
SAUTÉED BAY SCALLOPS & PESTO GF
Romaine Heart, Baby Spinach, Ciabatta Croutons,
Garlic Dressing, Shaved Parmesan 25
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HALF PAPAYA & CURRIED SHRIMP SALAD GF
Butter Lettuce & Roasted Almonds
Honey-Lime Dressing 25
CHICKEN GORGONZOLA SALAD GF
Avocado, Bacon, Chopped Romaine
& Red Wine Vinaigrette 20
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GRILLED SALMON SALAD GF
Butter Lettuce, Spinach, Cucumber Noodles,
Shaved Fennel & Tarragon Dressing 25
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SEARED AHI & GARLIC SHRIMP SALAD GF
Watercress, Butter Lettuce, Cucumber Noodles,
Daikon Sprouts & Sesame Vinaigrette 26
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PASTA
All Pasta Served with Parmesan Cheese
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FETTUCCINE & CHICKEN
Dried Tomatoes, Mushrooms, Garlic,
Basil, Parmesan & Cream 23
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ORECCHIETTE BAY SCALLOPS & WHITE SHRIMP
"little ears" Oyster Mushrooms, Tomato Concise, Shaved Fennel, White Wine & a touch of cream 26
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LINGUINE & CLAMS
Italian Parsley, Oregano, Crushed Chilies, Garlic, Parmesan, White Wine & Lemon Butter Broth 26
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PENNE WITH HOMEMADE BOLOGNESE
Made with Ground Beef & Italian Sausage 22
California Law Requires us to Inform You that Eating Raw or Undercooked Foods May Cause Illness
Split Plate Charge $5