February 22, 2019

 Galette & Grassini featured in Food & Home Magazine

Organic Ruby Chard and Winter Squash Galette

All butter pastry dough with organic roast acorn and butternut squash, ruby chard, caramelized onion, Swiss cheese & fresh thyme. This savory Galette pairs beautifully with the aromas of sage and hints of black pepper present in the 2015 Grassini Family Vineyards Estate Merlot. This Galette is an easy weeknight favorite at my house that has a big “wow” factor whe...

August 10, 2017

Summer in Santa Barbara brings us sweet and luscious organic fresh stone fruits & berries. We are loving them with our Vanilla Soft Serve Ice Cream Sundaes. Here are a few ways we are serving up these delicious summer treats at jane on State Street in Downtown, Santa Barbara and at jane at the Marketplace in Goleta (Click here for our full dessert menu). 


Farmer’s Market Local Nectarine Sundae

Topped with Fresh Whipped Cream and Homemade Raspberry...

May 4, 2017

This month we are highlighting our seasonal craft cocktails at Jane at the Marketplace in Goleta.  We are using fresh herbs from our garden to pack in the essence of spring flavors that are right here in our backyard in beautiful Santa Barbara. 

A few clippings of fresh Rosemary, Basil, Lavender or Mint quickly elevate your cocktail with fresh aromatics, flavor & make a gorgeous presentation. Come in now and sip on some of our favorite spring cocktails...

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